Coach’s Cookie Salad

Clear eyes. Full stomach. Can’t lose.

A recipe passed down by Gwen Walz’ 100-year-old grandmother.

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Ingredients

• ½ (11.5 oz) package fudge stripe cookies
• 12 ounces Cool Whip thawed
• 2 (3.4 oz) packages instant vanilla pudding mix
• 2 cups buttermilk
• 2 (11 oz) cans mandarin oranges drained

Preparation

Combine Ingredients:

• Mix pudding mix and buttermilk together in a large bowl.
• Fold in Cool Whip.
• Mix in mandarin oranges.

Chill:

• Cover and chill until ready to serve.

Serve:

• Crush cookies and mix in just before serving.

Credit

Recipe inspired by Tim Walz

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